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|Serving Size: 1 Serving (48g)|
|Recipe Makes: 12|
|Calories from Fat: 45 (51%)|
|Amt Per Serving||% DV|
|Total Fat 5g||7 %|
|Saturated Fat 2.8g||14 %|
|Monounsaturated Fat 1.7g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 18.4mg||6 %|
|Sodium 79.7mg||3 %|
|Potassium 128.3mg||3 %|
|Total Carbohydrate 11.3g||3 %|
|Dietary Fiber 1.4g||6 %|
|Sugars, other 9.9g|
|Protein 2.4g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 88
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