Fresh, cool and healthy in a desert. Wonderful sweet salad for summer.
Wash and dry grapes and place in a large bowl. Blend next 5 ingredients with mixer and pour over grapes. Fold grapes in to mix. Crush candies in a large ziploc bag. Add Coconut sugar and chopped pecans to bag. Mix well and sprinkle over grape mixture.
This is best made a day ahead of time and allowed to sit in refrigerator to allow flavors to mix.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (140g) | ||
Recipe Makes: 20 Servings | ||
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Calories: 176 | ||
Calories from Fat: 53 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.9g | 8 % | |
Saturated Fat 2.8g | 14 % | |
Monounsaturated Fat 1.8g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 5.6mg | 2 % | |
Sodium 123.7mg | 4 % | |
Potassium 242.2mg | 6 % | |
Total Carbohydrate 30.6g | 9 % | |
Dietary Fiber 2.4g | 10 % | |
Sugars, other 28.2g | ||
Protein 4.1g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 176
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