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Serving Size: 1 recipe (4631g) | ||
Recipe Makes: 1 | ||
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Calories: 9861 | ||
Calories from Fat: 9318 (94%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1035.4g | 1380 % | |
Saturated Fat 225.4g | 1127 % | |
Monounsaturated Fat 464.2g | ||
Polyunsanturated Fat 295.4g | ||
Cholesterol 512mg | 158 % | |
Sodium 16741.9mg | 577 % | |
Potassium 5127.9mg | 135 % | |
Total Carbohydrate 140.9g | 41 % | |
Dietary Fiber 27.6g | 111 % | |
Sugars, other 113.3g | ||
Protein 57.6g | 82 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9861
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