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Serving Size: 1 recipe (1027g) | ||
Recipe Makes: 1 | ||
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Calories: 2487 | ||
Calories from Fat: 1784 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 198.2g | 264 % | |
Saturated Fat 119.4g | 597 % | |
Monounsaturated Fat 56.2g | ||
Polyunsanturated Fat 11.9g | ||
Cholesterol 709.8mg | 218 % | |
Sodium 4373.6mg | 151 % | |
Potassium 2016.7mg | 53 % | |
Total Carbohydrate 84.7g | 25 % | |
Dietary Fiber 12.5g | 50 % | |
Sugars, other 72.2g | ||
Protein 95.5g | 136 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2487
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