Try this Hot Cranberry Drink recipe, or contribute your own.
Suggest a better descriptionIn large saucepan bring berries and water to a boil. Reduce heat, simmer 5-7 minutes or until berries have popped. Stir in remaining ingredients. Return to boil. Reduce heat, simmer uncovered for 25-30 minutes. Starin through cheesecloth or strainer, discard pup and sticks. Serve warm.
Could swap grapefruit juice or apple juice for pineapple juice.
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Serving Size: 1 Serving (3060g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 343 | ||
Calories from Fat: 12 (3%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.4g | 2 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 102.9mg | 4 % | |
Potassium 1249.9mg | 33 % | |
Total Carbohydrate 85.6g | 25 % | |
Dietary Fiber 10.6g | 43 % | |
Sugars, other 75g | ||
Protein 5g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 343
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