Try this Hot Spicy Cider recipe, or contribute your own.
Suggest a better descriptionCombine cider, brown sugar and spices in saucepan. Simmer for 15 to 20 minutes. Strain, pour into serving mugs. Garnish with orange slices. Yield 4 servings. I leave this simmering on the stove. It gives the house a wonderful smell and it stays hot they can ladle it into mugs when they want some. This is a big hit. Posted to EAT-L Digest 25 November 96 Date: Tue, 26 Nov 1996 08:33:31 -0500 From: "Janice D. Seals"
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Serving Size: 1 Serving (843g) | ||
Recipe Makes: 1 | ||
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Calories: 672 | ||
Calories from Fat: 11 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.2g | 2 % | |
Saturated Fat 0.3g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 54.2mg | 2 % | |
Potassium 904.9mg | 24 % | |
Total Carbohydrate 169.3g | 50 % | |
Dietary Fiber 3.4g | 14 % | |
Sugars, other 165.8g | ||
Protein 1.1g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 672
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