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Serving Size: 1 (562g) | ||
Recipe Makes: 1 | ||
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Calories: 1000 | ||
Calories from Fat: 891 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 99g | 132 % | |
Saturated Fat 61.5g | 307 % | |
Monounsaturated Fat 25.2g | ||
Polyunsanturated Fat 4g | ||
Cholesterol 260.2mg | 80 % | |
Sodium 360.8mg | 12 % | |
Potassium 1257mg | 33 % | |
Total Carbohydrate 20.9g | 6 % | |
Dietary Fiber 8.3g | 33 % | |
Sugars, other 12.6g | ||
Protein 16.7g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1000
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