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Serving Size: 1 recipe (3938g) | ||
Recipe Makes: 1 | ||
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Calories: 7257 | ||
Calories from Fat: 6133 (85%) | ||
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Amt Per Serving | % DV | |
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Total Fat 681.4g | 909 % | |
Saturated Fat 195g | 975 % | |
Monounsaturated Fat 289.3g | ||
Polyunsanturated Fat 158.7g | ||
Cholesterol 1848.1mg | 569 % | |
Sodium 8147.5mg | 281 % | |
Potassium 8201.4mg | 216 % | |
Total Carbohydrate 170g | 50 % | |
Dietary Fiber 42.5g | 170 % | |
Sugars, other 127.5g | ||
Protein 161.5g | 231 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7257
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