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Serving Size: 1 recipe (1507g) | ||
Recipe Makes: 1 | ||
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Calories: 1268 | ||
Calories from Fat: 837 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 93g | 124 % | |
Saturated Fat 57.1g | 286 % | |
Monounsaturated Fat 25.2g | ||
Polyunsanturated Fat 4.4g | ||
Cholesterol 285.2mg | 88 % | |
Sodium 2642.3mg | 91 % | |
Potassium 2912.7mg | 77 % | |
Total Carbohydrate 99g | 29 % | |
Dietary Fiber 19.3g | 77 % | |
Sugars, other 79.7g | ||
Protein 24.2g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1268
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