Try this Ice Cream Balls recipe, or contribute your own.
Suggest a better descriptionMix everything but ice cream until crumbly. Roll ice cream balls in crumb mixture. Cover and put in the freezer until ready to serve. Heat hot fudge topping and pour over top when serving.
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Serving Size: 1 Serving (330g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 985 | ||
Calories from Fat: 346 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 38.4g | 51 % | |
Saturated Fat 16.5g | 82 % | |
Monounsaturated Fat 12.8g | ||
Polyunsanturated Fat 3.6g | ||
Cholesterol 87.1mg | 27 % | |
Sodium 793mg | 27 % | |
Potassium 655.4mg | 17 % | |
Total Carbohydrate 145.7g | 43 % | |
Dietary Fiber 5.9g | 24 % | |
Sugars, other 139.8g | ||
Protein 17g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 985
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