Try this Indian Bread #2 recipe, or contribute your own.
Suggest a better descriptionFrom: Sandal@aol.com Date: 27 Apr 1995 11:06:28 -0600 Many bread machine cookbooks contain a version of squaw bread. This ones from Rehberg & Conway, _Bread Machine Magic_ Light crust setting. Put raisins in at beginning and let machine pulverize. Delayed timer OK. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (171g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 479 | ||
Calories from Fat: 45 (9%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5g | 7 % | |
Saturated Fat 0.5g | 3 % | |
Monounsaturated Fat 2.1g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 0.4mg | 0 % | |
Sodium 18mg | 1 % | |
Potassium 386.9mg | 10 % | |
Total Carbohydrate 96.9g | 29 % | |
Dietary Fiber 10.9g | 44 % | |
Sugars, other 86g | ||
Protein 13.9g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 479
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