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Serving Size: 1 recipe (1716g) | ||
Recipe Makes: 1 | ||
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Calories: 12882 | ||
Calories from Fat: 12835 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1426.1g | 1901 % | |
Saturated Fat 672.9g | 3364 % | |
Monounsaturated Fat 478.1g | ||
Polyunsanturated Fat 188.5g | ||
Cholesterol 2691.4mg | 828 % | |
Sodium 7000mg | 241 % | |
Potassium 1599mg | 42 % | |
Total Carbohydrate 64.1g | 19 % | |
Dietary Fiber 17.9g | 72 % | |
Sugars, other 46.2g | ||
Protein 25g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 12882
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