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Serving Size: 1 recipe (3008g) | ||
Recipe Makes: 1 | ||
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Calories: 20773 | ||
Calories from Fat: 17048 (82%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1894.2g | 2526 % | |
Saturated Fat 336.4g | 1682 % | |
Monounsaturated Fat 878.4g | ||
Polyunsanturated Fat 587.4g | ||
Cholesterol 493.2mg | 152 % | |
Sodium 2403.1mg | 83 % | |
Potassium 5013mg | 132 % | |
Total Carbohydrate 866.9g | 255 % | |
Dietary Fiber 48.2g | 193 % | |
Sugars, other 818.7g | ||
Protein 147g | 210 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 20773
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