Try this Italian Pasta Salad recipe, or contribute your own.
Suggest a better descriptionSource: http://everybodylovesitalian.com/italian-pasta-sal
Cook pasta according to package directions. Drain and cool.
In a large serving bowl combine the pasta, provolone cheese,
red onion, kalamata olives, basil, salami, artichoke hearts,
sun-dried tomatoes, capers and Classic Italian Dressing. Gently toss.
Serve at room temperature
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Recipe (1325g) | ||
Recipe Makes: 1 Recipe | ||
|
||
Calories: 1359 | ||
Calories from Fat: 820 (60%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 91.1g | 122 % | |
Saturated Fat 42.9g | 214 % | |
Monounsaturated Fat 37g | ||
Polyunsanturated Fat 5.7g | ||
Cholesterol 156.5mg | 48 % | |
Sodium 4282.6mg | 148 % | |
Potassium 3435.9mg | 90 % | |
Total Carbohydrate 76.6g | 23 % | |
Dietary Fiber 30.3g | 121 % | |
Sugars, other 46.4g | ||
Protein 77.6g | 111 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1359
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.