Try this ITALIAN SOFT LIMONCELLO RING CAKE (CIAMBELLA SOFFICE AL LIMONCELLO) recipe, or contribute your own.
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Serving Size: 1 recipe (2763g) | ||
Recipe Makes: 1 | ||
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Calories: 4517 | ||
Calories from Fat: 2995 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 332.8g | 444 % | |
Saturated Fat 95.5g | 478 % | |
Monounsaturated Fat 138.8g | ||
Polyunsanturated Fat 79.6g | ||
Cholesterol 1221.2mg | 376 % | |
Sodium 1080.1mg | 37 % | |
Potassium 2954.6mg | 78 % | |
Total Carbohydrate 315.3g | 93 % | |
Dietary Fiber 24.6g | 98 % | |
Sugars, other 290.7g | ||
Protein 76.5g | 109 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4517
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