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|Serving Size: 1 Serving (2610g)|
|Recipe Makes: 4|
|Calories from Fat: 3360 (63%)|
|Amt Per Serving||% DV|
|Total Fat 373.3g||498 %|
|Saturated Fat 107.8g||539 %|
|Monounsaturated Fat 154g|
|Polyunsanturated Fat 79.7g|
|Cholesterol 1847.6mg||569 %|
|Sodium 1877.9mg||65 %|
|Potassium 4808.7mg||127 %|
|Total Carbohydrate 11.7g||3 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 10.4g|
|Protein 459g||656 %|
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Calories per serving: 5365
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