Preheat oven to 350 degrees
Cut up sausage into slices 1/4''-1/2" thick add to 8 quart pot. Saute meat until fully cooked. Add diced onion pepper, and seasoning to meat and cook until tender. Add tomatoes, chicken broth, and uncooked rice. Let cook until a small boil (between 5-10 mins) begins. Stir well and add to preheated oven. let bake in oven for 30 mins. take out, stir and serve.
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|Serving Size: 1 Serving (801g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 1104 (59%)|
|Amt Per Serving||% DV|
|Total Fat 122.7g||164 %|
|Saturated Fat 38g||190 %|
|Monounsaturated Fat 53.1g|
|Polyunsanturated Fat 21.1g|
|Cholesterol 496.8mg||153 %|
|Sodium 1887.7mg||65 %|
|Potassium 1445.9mg||38 %|
|Total Carbohydrate 66.4g||20 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 64.5g|
|Protein 119g||170 %|
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Calories per serving: 1887
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