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Serving Size: 1 (2177g) | ||
Recipe Makes: 1 | ||
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Calories: 981 | ||
Calories from Fat: 37 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.2g | 6 % | |
Saturated Fat 0.7g | 3 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 1149.1mg | 40 % | |
Potassium 6292.2mg | 166 % | |
Total Carbohydrate 234.4g | 69 % | |
Dietary Fiber 52.3g | 209 % | |
Sugars, other 182.1g | ||
Protein 22.8g | 33 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 981
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