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|Serving Size: 1 Serving (1605g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 12222 (100%)|
|Amt Per Serving||% DV|
|Total Fat 1358g||1811 %|
|Saturated Fat 104.4g||522 %|
|Monounsaturated Fat 854.1g|
|Polyunsanturated Fat 382.4g|
|Cholesterol 0.4mg||0 %|
|Sodium 297mg||10 %|
|Potassium 599.1mg||16 %|
|Total Carbohydrate 33.5g||10 %|
|Dietary Fiber 7.9g||32 %|
|Sugars, other 25.7g|
|Protein 8.4g||12 %|
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Calories per serving: 12225
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