From: email@example.com (Doreen Randal) Date: Mon, 29 Nov 93 21:09:38 PST Beat eggs until light, gradually add sugar, continue beating until mixture is thick and sugar completely dissolved, approx. 10 mins. Sift dry ingredients several times, melt butter in hot water. Sift the dry ingredients over egg mixture, fold in, then gently fold in hot water and butter. Pour into well greased 28cm x 18cm lamington tin. Bake in Mod. oven about 30 mins. Cook cake the day before cutting and icing. Cut cake into 24 even pieces. Hold each piece of cake on a fork. Dip each piece in icing, then toss in coconut. Allow to stand on wire rack until icing sets. CHOCOLATE ICING: Sift icing sugar and cocoa into top of double saucepan. Add softened butter and milk, stir to mix thoroughly; stir constantly over hot water until icing is of good coating consistency. Keep icing hot over hot water while dipping lamingtons. If icing becomes too thick, add a little extra warm milk or water. REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives. Downloaded from G Internet, G Internet.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (81g)|
|Recipe Makes: 24|
|Calories from Fat: 73 (31%)|
|Amt Per Serving||% DV|
|Total Fat 8.1g||11 %|
|Saturated Fat 5.4g||27 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 133.6mg||41 %|
|Sodium 142.9mg||5 %|
|Potassium 113.4mg||3 %|
|Total Carbohydrate 36.1g||11 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 34.4g|
|Protein 4.9g||7 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 232
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!