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|Serving Size: 1 Serving (263g)|
|Recipe Makes: 8|
|Calories from Fat: 114 (33%)|
|Amt Per Serving||% DV|
|Total Fat 12.6g||17 %|
|Saturated Fat 5.1g||25 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 75.4mg||23 %|
|Sodium 670.2mg||23 %|
|Potassium 702.7mg||18 %|
|Total Carbohydrate 30.9g||9 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 28.9g|
|Protein 26.7g||38 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 348
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