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|Serving Size: 1 recipe (1433g)|
|Recipe Makes: 1|
|Calories from Fat: 1078 (85%)|
|Amt Per Serving||% DV|
|Total Fat 119.8g||160 %|
|Saturated Fat 36.8g||184 %|
|Monounsaturated Fat 15g|
|Polyunsanturated Fat 13.9g|
|Cholesterol 176.5mg||54 %|
|Sodium 7066.4mg||244 %|
|Potassium 534.7mg||14 %|
|Total Carbohydrate 31.1g||9 %|
|Dietary Fiber 12.8g||51 %|
|Sugars, other 18.3g|
|Protein 20.3g||29 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1263
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