From: Cheryl Miller
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|Serving Size: 1 Serving (3847g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 7508 (56%)|
|Amt Per Serving||% DV|
|Total Fat 834.2g||1112 %|
|Saturated Fat 143.1g||716 %|
|Monounsaturated Fat 411.9g|
|Polyunsanturated Fat 227.1g|
|Cholesterol 6345mg||1952 %|
|Sodium 13660mg||471 %|
|Potassium 5430.1mg||143 %|
|Total Carbohydrate 1264.7g||372 %|
|Dietary Fiber 62.5g||250 %|
|Sugars, other 1202.1g|
|Protein 281g||401 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 13491
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