Combine beef and spagetti sauce.
Combine noodles, cottage cheese and mozzarella cheese.
Layer one-third of the beef mixture, followed by half of the noodle mixture in crockpot. Repeat layers, ending with beef mixture. Sprinkle with Parmesan cheese.
Cover and cook on low for 3-4 hours.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (207g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 354 (72%)|
|Amt Per Serving||% DV|
|Total Fat 39.3g||52 %|
|Saturated Fat 14.7g||74 %|
|Monounsaturated Fat 13.4g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 114.5mg||35 %|
|Sodium 330.9mg||11 %|
|Potassium 545.9mg||14 %|
|Total Carbohydrate 7.7g||2 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 6.2g|
|Protein 24.8g||35 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 492
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.