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Suggest a better descriptionPrepare noodles according to package directions. Drain. Whisk together oil lemon juice and seasonings. Stir into noodles. Add remaining ingredients and serve. Makes about 8 cups. Source: Chatelaine magazine, August 1996. Downloaded from Chatelaine website. Posted to MC-Recipe Digest V1 #1019 by Mardi
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Serving Size: 1 Serving (307g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 134 | ||
Calories from Fat: 70 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.8g | 10 % | |
Saturated Fat 1.2g | 6 % | |
Monounsaturated Fat 5.1g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 165.1mg | 6 % | |
Potassium 746.5mg | 20 % | |
Total Carbohydrate 18g | 5 % | |
Dietary Fiber 5.4g | 22 % | |
Sugars, other 12.6g | ||
Protein 2.5g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 134
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