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|Serving Size: 1 Serving (550g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 760 (87%)|
|Amt Per Serving||% DV|
|Total Fat 84.4g||113 %|
|Saturated Fat 8g||40 %|
|Monounsaturated Fat 55.2g|
|Polyunsanturated Fat 19g|
|Cholesterol 0mg||0 %|
|Sodium 165.4mg||6 %|
|Potassium 652.7mg||17 %|
|Total Carbohydrate 44.2g||13 %|
|Dietary Fiber 13.1g||52 %|
|Sugars, other 31.2g|
|Protein 5.3g||8 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 873
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