Try this Lemon-Lime Jello Salad recipe, or contribute your own.
Suggest a better descriptionDissolve jello in boiling water. Cool slightly. Add other ingredients; mix and chill. Posted to recipelu-digest Volume 01 Number 366 by "Karen Coe"
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Serving Size: 1 Serving (1000g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2068 | ||
Calories from Fat: 807 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 89.7g | 120 % | |
Saturated Fat 31.2g | 156 % | |
Monounsaturated Fat 37.8g | ||
Polyunsanturated Fat 15.9g | ||
Cholesterol 222.4mg | 68 % | |
Sodium 2384.4mg | 82 % | |
Potassium 2109.5mg | 56 % | |
Total Carbohydrate 257.9g | 76 % | |
Dietary Fiber 5.2g | 21 % | |
Sugars, other 252.6g | ||
Protein 71.1g | 102 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2068
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