Try this Lexington-Style Barbeque Dip recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients in a large pot. Bring to a simmer over medium heat and stir until sugar dissolves. Let sit for several hours before serving. Recipe By : Bob Garner Posted to bbq-digest V4 #22 Date: Tue, 29 Oct 1996 11:18:35 -0800 (PST) From: Tom Solomon
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Serving Size: 1 Serving (1030g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 870 | ||
Calories from Fat: 7 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.8g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 2219.7mg | 77 % | |
Potassium 1380.6mg | 36 % | |
Total Carbohydrate 191.9g | 56 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 189.2g | ||
Protein 3.4g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 870
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