I recently orderd and enjoyed some chicken tortilla soup at La Fiesta in Mountain View.... it was the best ever. I scoured the net for a recipe that would come close. I think I created something pretty close to it by combining some concepts from various recipes including a recipe I have for tacos. Tried it with turkey since that is what I had left over after Thanksgiving .... can't wait to try it with traditional chicken
1. In large saucepan, over medium heat, saute onion in oil 3 to 4 minutes or until translucent.
2. Stir in chilies, herbs and seasonings; cook 1 minute.
3. Add tomatoes, mix in.
4. Stir in broth and bring to a boil.
5. Add corn and turkey, reduce heat to low and simmer 5 minutes to 10 minutes
To serve, spoon into soup bowls. Top each serving with 1/2 ounce tortilla pieces, avocado slices and 1 tablespoon cheese and the cilantro.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (35g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 13 | ||
Calories from Fat: 4 (31%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0.5g | 1 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 14.2mg | 0 % | |
Potassium 53.8mg | 1 % | |
Total Carbohydrate 2.3g | 1 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 1.5g | ||
Protein 0.4g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 13
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.