Blend catsup and lemon juice; combine with apples. Combine sugar, flour, cinnamon and allspice; cut in butter until thoroughly mixed. Fill pie shell (I cheat and use frozen Ms. Smiths) with apples,
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|Serving Size: 1 Serving (78g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 3 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 518.6mg||18 %|
|Potassium 119.6mg||3 %|
|Total Carbohydrate 52.2g||15 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 50.7g|
|Protein 2.7g||4 %|
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Calories per serving: 216
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