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NOTE: You can garnish the greens to reflect your own intentions by combining common ingredients in an unusual way. A creative arrangement of olives and carrots could be mildly fliratious--or boldly suggestive, depending on how you slice them! Compose your salad to best express your desires, but keep it simple and make your own dressing, if possible. This recipe is a basic honey-lemon dressing whose variety is almost endless. Source: Cooking In The Nude--Quickies, c1984
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|Serving Size: 1 Serving (137g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 309 (70%)|
|Amt Per Serving||% DV|
|Total Fat 34.3g||46 %|
|Saturated Fat 5.5g||27 %|
|Monounsaturated Fat 11.1g|
|Polyunsanturated Fat 16.3g|
|Cholesterol 26.6mg||8 %|
|Sodium 715mg||25 %|
|Potassium 151.3mg||4 %|
|Total Carbohydrate 34.3g||10 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 33.3g|
|Protein 2.3g||3 %|
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Calories per serving: 439
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