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|Serving Size: 1 recipe (919g)|
|Recipe Makes: 1|
|Calories from Fat: 1959 (66%)|
|Amt Per Serving||% DV|
|Total Fat 217.7g||290 %|
|Saturated Fat 78g||390 %|
|Monounsaturated Fat 96.6g|
|Polyunsanturated Fat 34.5g|
|Cholesterol 10069.4mg||3098 %|
|Sodium 391.9mg||14 %|
|Potassium 894.5mg||24 %|
|Total Carbohydrate 129.5g||38 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 129.5g|
|Protein 129.4g||185 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2990
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