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Serving Size: 1 recipe (3988g) | ||
Recipe Makes: 1 | ||
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Calories: 11589 | ||
Calories from Fat: 6833 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 759.2g | 1012 % | |
Saturated Fat 303.5g | 1518 % | |
Monounsaturated Fat 314.8g | ||
Polyunsanturated Fat 107.2g | ||
Cholesterol 30495.2mg | 9383 % | |
Sodium 61519.7mg | 2121 % | |
Potassium 3568.5mg | 94 % | |
Total Carbohydrate 804.4g | 237 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 804.2g | ||
Protein 408g | 583 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11589
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