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Combine ketchup, brown sugar, and mustard. Set aside.
Combine egg, onion, cracker, ground beef in bowl. Add 1/2 cup of tomato mix. Shap in oval loaf with oval depression in top of loaf. Pour remaining tomato sauce over top of meat.
Cook at 350 for 30-40 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (424g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 1159 | ||
Calories from Fat: 704 (61%) | ||
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Amt Per Serving | % DV | |
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Total Fat 78.2g | 104 % | |
Saturated Fat 29.3g | 147 % | |
Monounsaturated Fat 26.9g | ||
Polyunsanturated Fat 2.5g | ||
Cholesterol 262mg | 81 % | |
Sodium 879mg | 30 % | |
Potassium 1006.8mg | 26 % | |
Total Carbohydrate 61.1g | 18 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 60.1g | ||
Protein 51.4g | 73 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1159
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