This is Taste of Home's Memorable Biscotti recipe. They are light and crisp.
In a mixing bowl, cream butter and sugar. Beat in the eggs, one at a time. Stir in extracts. Combine flour, baking powder and salt; add to creamed mixture. Stir in almonds. Line a baking sheet with foil and grease the foil. Divide dough in half. On the foil, form dough into 11" x 3" rectangles. Bake at 300 degrees for 35 minutes or until golden brown and firm to the touch. Remove from the oven; increase temperature to 325 degrees. Using the foil, lift the rectangles onto wire racks; cool completely. Place on a cutting board; cut diagonally with a serrated knife into 3/4" slices. Place with cut side down on ungreased baking sheets. Bake for 10 minutes. Turn over; bake 10 minutes longer. Cool completely on wire racks. Store in airtight container.
Yields: 2 1/2 dozen.
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Serving Size: 1 Serving (48g) | ||
Recipe Makes: 30 Servings | ||
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Calories: 203 | ||
Calories from Fat: 75 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.3g | 11 % | |
Saturated Fat 4.2g | 21 % | |
Monounsaturated Fat 2.8g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 34.9mg | 11 % | |
Sodium 86.4mg | 3 % | |
Potassium 46.2mg | 1 % | |
Total Carbohydrate 30.4g | 9 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 29.7g | ||
Protein 2.6g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 203
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