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Serving Size: 1 Recipe (3224g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 2718 | ||
Calories from Fat: 825 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 91.7g | 122 % | |
Saturated Fat 50.3g | 251 % | |
Monounsaturated Fat 23.4g | ||
Polyunsanturated Fat 10.6g | ||
Cholesterol 302.1mg | 93 % | |
Sodium 3552.8mg | 123 % | |
Potassium 5791.1mg | 152 % | |
Total Carbohydrate 414.7g | 122 % | |
Dietary Fiber 51.2g | 205 % | |
Sugars, other 363.5g | ||
Protein 92.7g | 132 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2718
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