Try this Microwave Vegan Chocolate Mug Cake recipe, or contribute your own.
Suggest a better descriptionMix dry ingredients, mix wet ingredients, then combine in microwave safe mug or other single serving size microwave safe dishware. Microwave at 50% (~750 watts) for 3 minutes. Enjoy!
I also added some semisweet chocolate chips to mine, yummy!
From: http://www.food.com/recipe/5-minute-wacky-vegan-microwave-chocolate-cake-for-one-458008
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (206g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 617 | ||
Calories from Fat: 469 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 52.1g | 69 % | |
Saturated Fat 30.1g | 150 % | |
Monounsaturated Fat 15.5g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 122mg | 38 % | |
Sodium 14283.8mg | 493 % | |
Potassium 125.7mg | 3 % | |
Total Carbohydrate 41.7g | 12 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 39.4g | ||
Protein 1.9g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 617
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