Try this Mix Spice & Seed Crackers recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 180C.
Put all the dry ingredients into a mixing bowl and mix it.
Add water and mix well into a dough.
Place the dough onto a lined baking tray, using back of a spoon, smooth the mixture out as 5mm thick.
You can cover the dough with another baking paper and roll on it with a rolling pin to make it even.
Using a sharp knife, cut the dough into cracker shapes.
Bake it about 35-40 minutes until become crispy.
Break into crackers after it's cool.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (56g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 76 | ||
Calories from Fat: 54 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6g | 8 % | |
Saturated Fat 0.8g | 4 % | |
Monounsaturated Fat 1.8g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 779.2mg | 27 % | |
Potassium 57.9mg | 2 % | |
Total Carbohydrate 4.4g | 1 % | |
Dietary Fiber 2.9g | 12 % | |
Sugars, other 1.5g | ||
Protein 2.4g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 76
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