Try this Mocha Cream Liqueur recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients in a blender or food processor. Blend until very smooth. Serve at once or transfer mixture into a tightly covered container. REFRIGERATE. Can be stored in refrigerator for up to two weeks. Stir before serving. Serve over cracked ice or over ice cream or fruit. Posted to Bakery-Shoppe Digest V1 #237 by Shelley Sparks
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Serving Size: 1 Serving (817g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2420 | ||
Calories from Fat: 721 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 80.1g | 107 % | |
Saturated Fat 50.3g | 251 % | |
Monounsaturated Fat 22.5g | ||
Polyunsanturated Fat 3g | ||
Cholesterol 296.3mg | 91 % | |
Sodium 601.1mg | 21 % | |
Potassium 1866.1mg | 49 % | |
Total Carbohydrate 268.4g | 79 % | |
Dietary Fiber 2.6g | 11 % | |
Sugars, other 265.7g | ||
Protein 35.6g | 51 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2420
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