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Serving Size: 1 recipe (1474g) | ||
Recipe Makes: 1 | ||
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Calories: 1221 | ||
Calories from Fat: 711 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 79g | 105 % | |
Saturated Fat 19.4g | 97 % | |
Monounsaturated Fat 18.5g | ||
Polyunsanturated Fat 25.5g | ||
Cholesterol 84.5mg | 26 % | |
Sodium 9877.1mg | 341 % | |
Potassium 856mg | 23 % | |
Total Carbohydrate 102g | 30 % | |
Dietary Fiber 3.9g | 16 % | |
Sugars, other 98.1g | ||
Protein 27.8g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1221
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