Preheat the oven to 375 degrees F.
Slice the dough into 1/8-inch slices; line a (14-inch) pizza pan with slices and press to shape into a crust.
Bake for 12 minutes until light brown. Let cool.
Mix together cream cheese, sugar, and vanilla and spread over cookie crust. Arrange fruits over cream cheese mixture.
Mix orange marmalade with orange juice and drizzle over fruits. Chill for 1 hour. Serve cool.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Recipe (859g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 1650 (52%)|
|Amt Per Serving||% DV|
|Total Fat 183.3g||244 %|
|Saturated Fat 70.6g||353 %|
|Monounsaturated Fat 79.6g|
|Polyunsanturated Fat 16.6g|
|Cholesterol 397.5mg||122 %|
|Sodium 21517mg||742 %|
|Potassium 1121.8mg||30 %|
|Total Carbohydrate 349.3g||103 %|
|Dietary Fiber 4g||16 %|
|Sugars, other 345.3g|
|Protein 35.2g||50 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3151
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