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Serving Size: 1 recipe (1411g) | ||
Recipe Makes: 1 | ||
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Calories: 5128 | ||
Calories from Fat: 2147 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 238.6g | 318 % | |
Saturated Fat 140.4g | 702 % | |
Monounsaturated Fat 63.2g | ||
Polyunsanturated Fat 13.4g | ||
Cholesterol 1409.2mg | 434 % | |
Sodium 8543.8mg | 295 % | |
Potassium 1499.8mg | 39 % | |
Total Carbohydrate 650g | 191 % | |
Dietary Fiber 17.2g | 69 % | |
Sugars, other 632.8g | ||
Protein 92.3g | 132 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5128
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