Pre-heat oven to 375
In a large bowl gradually add sugar to shortening, creaming until fluffy. Add egg and vanilla, beat well then add milk.
In a seperate bowl, blend together flour, baking powder and salt. Gradually add to larger bowl and beat together until smooth.
Bake in a lightly grease and flour coated 8x8x2 pan for 20-25 minutes.
Mix together the powdered sugar and cinnamon in a sifter or shaker.
Remove from oven and immediately spread butter or margarine over the top, let sit 5 minutes.
Sprinkle the cinnamon mixture over the top.
Serve warm and enjoy!
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|Serving Size: 1 Serving (58g)|
|Recipe Makes: 10|
|Calories from Fat: 62 (32%)|
|Amt Per Serving||% DV|
|Total Fat 6.9g||9 %|
|Saturated Fat 3g||15 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 24.5mg||8 %|
|Sodium 70.1mg||2 %|
|Potassium 26.5mg||1 %|
|Total Carbohydrate 31.2g||9 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 30.6g|
|Protein 2.1g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 195
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