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Serving Size: 1 recipe (4551g) | ||
Recipe Makes: 1 | ||
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Calories: 10694 | ||
Calories from Fat: 3276 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 364g | 485 % | |
Saturated Fat 171g | 855 % | |
Monounsaturated Fat 109.5g | ||
Polyunsanturated Fat 59.4g | ||
Cholesterol 934.1mg | 287 % | |
Sodium 39947.4mg | 1377 % | |
Potassium 6416.4mg | 169 % | |
Total Carbohydrate 1300.5g | 382 % | |
Dietary Fiber 94.3g | 377 % | |
Sugars, other 1206.1g | ||
Protein 539.4g | 771 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10694
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