Cashew or mixed nut Pesto
Add basil, nuts, garlic and salt to blender. Blend well
Add olive oil and lemon juice. Puree in blender
Add parmesan blend briefly 10 to 15 second
Good blender, clear sides frequently.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (27g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 189 | ||
Calories from Fat: 176 (93%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.6g | 26 % | |
Saturated Fat 3.8g | 19 % | |
Monounsaturated Fat 13.2g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 7.3mg | 2 % | |
Sodium 127.9mg | 4 % | |
Potassium 14mg | 0 % | |
Total Carbohydrate 0.6g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.6g | ||
Protein 3.2g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 189
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