Try this Mushroom "Stuff" recipe, or contribute your own.
Suggest a better descriptionThis came off the board over a year ago, and sorry I dont know who to give the credit to, but it sure IS worth trying. Its a wonderful side dish made especially for mushroom lovers! >>> Saute mushrooms, onions and clery in butter until just tender. Remove from heat and add cooked, crumpled bacon and mayonnaise. In a 9 x 13 glass dish, put 3 slices of buttered bread, cubed. Top with the mushroom mixture and 3 more slices of bread cubes. Pour milk and eggs over all and refrigerate a few hours. Just before baking, add the mushroom soup over the casserole, and top with the last 2 slices of buttered, cubed bread. Bake uncovered at 350~ for 1 hour. Add cheese over the top and bake 15 minutes longer. FROM: CAROLE ROCK (TSTW72B)
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Serving Size: 1 Serving (218g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 155 | ||
Calories from Fat: 85 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.4g | 13 % | |
Saturated Fat 1.8g | 9 % | |
Monounsaturated Fat 2.9g | ||
Polyunsanturated Fat 4.1g | ||
Cholesterol 76.8mg | 24 % | |
Sodium 350.8mg | 12 % | |
Potassium 594.7mg | 16 % | |
Total Carbohydrate 12.7g | 4 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 11.8g | ||
Protein 6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 155
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