Try this My lemon cookies recipe, or contribute your own.
Suggest a better descriptionHave the cream cheese butter and egg at room temperature and the lemon and lime at room temperature. Cream together the butter cream cheese sugar and lime and lemon. Add the baking powder and baking soda and vanilla mixed together. Slowly add in the 3 cups of flour. Refrigerate overnight and a covered Bowl. Take a teaspoon and roll the dough out and small balls on a greased cookie sheet and bake them at 350 degrees until done.
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Serving Size: 1 (765g) | ||
Recipe Makes: 1 | ||
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Calories: 2788 | ||
Calories from Fat: 66 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.4g | 10 % | |
Saturated Fat 1.2g | 6 % | |
Monounsaturated Fat 0.7g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 15mg | 1 % | |
Potassium 802.8mg | 21 % | |
Total Carbohydrate 587.3g | 173 % | |
Dietary Fiber 20.3g | 81 % | |
Sugars, other 567.1g | ||
Protein 77.5g | 111 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2788
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