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Serving Size: 1 recipe (803g) | ||
Recipe Makes: 1 | ||
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Calories: 1147 | ||
Calories from Fat: 816 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 90.7g | 121 % | |
Saturated Fat 46.5g | 233 % | |
Monounsaturated Fat 30.3g | ||
Polyunsanturated Fat 9g | ||
Cholesterol 0mg | 0 % | |
Sodium 53.3mg | 2 % | |
Potassium 1791.7mg | 47 % | |
Total Carbohydrate 80.9g | 24 % | |
Dietary Fiber 11.3g | 45 % | |
Sugars, other 69.7g | ||
Protein 23.7g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1147
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