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Suggest a better descriptionPREHEAT OVEN TO 350F. Combine all ingredients except honey & water in a mixing bowl & stir a minute or 2 to mix. Add the honey & water and stir until a firm dough forms. Remove dough from bowl & divide in half. Roll each half into a log about 15 inches long. Place both logs, well apart, on a jelly roll pan lined with parchment or buttered wax paper. Bake about 30 minutes, until well risen, firm & a dark golden color. Remove from oven, cool logs slightly & place on a cutting board. Slice the logs diagonally at 1/2-inch intervals. Return the cut biscotti to the pan, cut side down, & bake an additional 15 minutes, until lightly colored and dry. Cool on the pan. Store in a tin--they keep well. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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Serving Size: 1 Serving (905g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3420 | ||
Calories from Fat: 499 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 55.5g | 74 % | |
Saturated Fat 4.4g | 22 % | |
Monounsaturated Fat 33.3g | ||
Polyunsanturated Fat 14g | ||
Cholesterol 0mg | 0 % | |
Sodium 3179.7mg | 110 % | |
Potassium 1115.8mg | 29 % | |
Total Carbohydrate 706.9g | 208 % | |
Dietary Fiber 21.3g | 85 % | |
Sugars, other 685.6g | ||
Protein 47.8g | 68 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3420
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