Nordstrom Kalamata Aioli
by BillinStL
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INGREDIENTS
- 2 cups Mayonnaise
- 1/2 cup roasted garlic puree
- 1 tablespoon lemon juice
- 1 teaspoon salt
- 1 cup kalamata olives ; pitted
INSTRUCTIONS
1. Puree the olives very well in the blender.
2. In a mixing bowl combine the olive puree, garlic puree, and the rest of the ingredients.
3. Mix well using a whisk.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (35g) | ||
| Recipe Makes: 20 Servings | ||
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| Calories: 93 | ||
| Calories from Fat: 78 (84%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 8.6g | 12 % | |
| Saturated Fat 1.3g | 6 % | |
| Monounsaturated Fat 0.5g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 8.4mg | 3 % | |
| Sodium 250.5mg | 9 % | |
| Potassium 27.2mg | 1 % | |
| Total Carbohydrate 3.6g | 1 % | |
| Dietary Fiber 0.3g | 1 % | |
| Sugars, other 3.3g | ||
| Protein 0.4g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 93
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